Never Trust a Skinny Italian Chef is a tribute to Massimo Bottura’s 25-year career and the evolution of Osteria Francescana, his 3-Michelin-star restaurant based in Modena, Italy. This book features 50 recipes and stories explaining Bottura’s inspirations, ingredients, and techniques. Illustrated with color photography by contemporary artists Stefano Graziani and Carlo Benvenuto, and featuring a conversation between Bottura and artist Maurizio Cattelan, this charming volume will delight and inspire chefs, Italian food lovers, and fans of creative cuisine alike.
By Massimo Bottura.
Width: 8.5in / 21.5cm
Height: 11.5in / 29cm
Founded in 1923, British-American publishing house Phaidon has been delighting readers with innovative lifestyle books for generations. Originally focusing on the visual arts, Phaidon has expanded its reach to include volumes covering a wide range of disciplines, from film and architecture to gardening and gastronomy. Phaidon books are recognized worldwide for their impeccable design and diverse, yet meticulously curated content.
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